Editor's Blog9 mins ago
Kidney Beans....help Please
15 Answers
I am trying to clear out my cupboards but amd too mean to throw stuff away.
I came upon some dried kidney beans in a jar. I have no idea when they were bought, but we are talking years rather than months.
I soaked them overnight, then again in a change of water for another couple of hours this morning. Then I boiled them for 10 minutes, drained them and used them in a chili con carne.
The chili has been simmering away for over an hour now , but the dratted beans still taste a bit crunchy to me.
Will I poison anyone after all this boiling?
And how much longer will I have to continue until the beans are tender?
Should I overcome my innate meanness and chuck the rest of the uncooked beans out?
I came upon some dried kidney beans in a jar. I have no idea when they were bought, but we are talking years rather than months.
I soaked them overnight, then again in a change of water for another couple of hours this morning. Then I boiled them for 10 minutes, drained them and used them in a chili con carne.
The chili has been simmering away for over an hour now , but the dratted beans still taste a bit crunchy to me.
Will I poison anyone after all this boiling?
And how much longer will I have to continue until the beans are tender?
Should I overcome my innate meanness and chuck the rest of the uncooked beans out?
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