Edible And Potable Necessities

[DaisyNonna]

Apart from Milk, Bread and Booze what do you always keep in your fridge and store cupboard?

[RetroChic2]

Fridge: cheese of all types, bacon, butter, yogurts and my medication lol!
Store cupboard: far too much that sometimes gets found and is three years out of date!

[DaisyNonna]

Understand that! Top shelf cupboard is out of reach unless I use a stool

[ummmm]

Tinned toms, all pastas, loads of spices and Asian sauces, various oils, various sugars.

Eggs, butter, cheeses, spuds, salad stuff.

[ethandron]

I use my spatula to fish things off the top shelf. I had a cull of jars yesterday which had been lingering up there for years, 2010 was the oldest. Eight jars went in the bin.
I stopped using jars of cooking sauce..lasagne, etc...in the main, a couple of years ago but the dates on some of these really took the biscuit. I'm not averse to using out of date things by any means but even I think 2010 would be pushing it.

[DaisyNonna]

Never use tinned toms and my sugar is prehistoric

[DTCwordfan]

all sorts of things including mayo, ketchup, mustards, basalmic glazes, cheeses, some meats, salads, pastas, butter, berries, the mater's choc pots, tonic, some veg, olive oils, vinegars, chipotle, coulis, - plenty more....

[DaisyNonna]

Wish I had more storage space

[pastafreak]

I don't have milk or bread...I do have cream, Greek yogurt,various cheeses,butter,eggs. Oils including olive,avocado and coconut,spices and herbs,tinned fish,vinegars,creamed coconut.

[ethandron]

A quick tasty pasta sauce Daisy..tin of chopped toms, a pack of bacon chopped up, and a big glug of balsamic, all simmered till it reduces a bit. Yum.

[Old_Geezer]

Loads

Biscuits, Potato, Rice, Pasta, Tinned Tuna, Tinned Salmon, Tinned Other Fish, Pasta Sauces, Tea, Coffees, Sugar Free Squash, Low Fat Mayo, Tinned Soups, Cholesterol Reducing Margarine, Porridge, Splenda Sweetener, Sugar, Cup Soups, Mustard, Fruit Juices, Various Spices, Various Herbs, Various Other Things.

Much more on a less permanent basis.

[peachybabe]

I grate up cheese and then freeze it. Also, as I only eat butter, I buy it when it's on special offer and keep it in the freezer.

Oh, and I always have made up minced beef portions in the freezer too! Always handy for spag Bol, chilli con carne, cottage pie etc.

[DaisyNonna]

Cannot function without tomato juice and garlic stuffed Halidiki olives
Need them daily

[pastafreak]

Oooo! I forgot olives....MUST have them!

[DaisyNonna]

Halkidiki
My spelling is deteriorating

[pastafreak]

It's a tongue twister. ;-)

[DaisyNonna]

And a tongue titillater

[DTCwordfan]

you are forgiven, Daisy.....like me tripping over honey the day before yesterday - Meluka, Menuka, Minorca, let's call the whole thing off......

[DaisyNonna]

Forgot the Tonic Water
Great for preventing or alleviating cramp
Added advantage of being thirst quenching

[DaisyNonna]

Oh no DTC
You are far too interesting