Does anyone know if I can use the slices of butternut squash as a pizza base?
I thought that maybe if I roasted it I could then put the toppings on top?
Thanks for your input x
Only last week, I saw butternut squash "pasta sheets" on sale in the Morrisons chilled section. They were a vivid orange in colour and would no doubt make a different vegetarian lasagne.
I bought the pre sliced butternut squash and baked it in the oven turning it a couple of times - before putting pizza sauce and topings on top - yes it was still a bit moist but I enjoyed it and managed to eat 2/3 of a slice.
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