What's For Dinner Then?

NoMercy | 11:16 Sat 23rd Jun 2018 | ChatterBank

41 Answers

Subscribe
Report ⚑

I thought I would cook Indian tonight, rather than order it. So ... I'm cooking chicken and paneer sagwalla, poppadoms and peshari-style rice. Chilean Merlot to accompany.

How about you?

Brexit

Garden Art

Answers

41 to 41 of 41

First Previous 1 2 3

Best Answer

No best answer has yet been selected by NoMercy. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.

Flonska

Maggiebee, try this . . . scoop out the aubergine and mix the flesh with onions and tomatoes. Put back into shell and bake - add grated cheese and melt this on top - delicious!!

41 to 41 of 41

First Previous 1 2 3

Do you know the answer?