What's On The Lockdown Menu Tonight Then?

[LadyCG]

I took some minced beef out of the freezer last night - still partially frozen this morning - I don't know whether to make chilli, lasagne or spag bol.

But we'll definitely be drinking a nice Zinfandel from Aldi - The Wrangler - a superb, rich and multi-layer red clocking in at 15% ABV (sorry, no link), and a bottle of the best rosé out there right now - https://www.aldi.co.uk/coteaux-d%27aix-en-provence/p/014054307330200 to accompany.

What's on your menu tonight?

[ladybirder]

X Pasta. Oh dear, isn't that an invitation for thieves to clear off with your money. Cannot that sort of thing be done by post?

[pastafreak]

Oh... I know who my neighbours are. It would just be those in the flats next to mine. It's highly unlikely to see anyone else except the postie.

[ladybirder]

Good:-)

[Mamyalynne]

Couple of slices of gammon, a baked potato and salad.

[Tilly2]

Sausage, eggs, chips and peas.

Roast Topside tomorrow.

[Souldarkness]

I will have to find my phone and see what's available...

[iluvmargie]

Got some bacon to use up, so bacon sandwiches with red sauce and tomorrow chicken curry and rice for dinner.

[Canary42]

Herby Falafel Shakshuka & Turmeric Drizzle (from a recipe box delivery company who are still operating)

[retrocop]

Kipper and cabbage washed down with sparkling water infused with PLJ. :-)

[iluvmargie]

Canary - you're just showing off now (lol).

[Bobbisox1]

Just had home made spag Bol what the Mister made delish

[Canary42]

Admittedly they do give their dishes poncy titles Margie, but they still taste good.

[iluvmargie]

Wonder what they'd call a bacon butty (ha ha).

[Arksided]

Really ambitious for me a couple of frozen Chicken and veg pies in the oven covered in Mushy peas, I am a northerner.