Chefs

[MynameisLuca]

I've worked in kitchen's, I find a lot of chefs very arragont and not up to the job. I'm not talking about the TV show chefs, just regular restaurants kitchen chefs. Honestly, some of them haven't a clue. Yet they're lauded over. I guess you'd have to work in the catering trade to see what really goes on. Anyone else noticed this?

[andy-hughes]

Caner not cancer - flaming text correction!!

[TonyV]

OK naomi, but these people have been through selection process, so they must be the best?