Motoring4 mins ago
We’ve Just Had….
Frozen leftover curry, defrosted and heated, obviously, sweet potato bajees, veg samosas, rice, and peshwari naan.
Soon to be followed by a new one on us..Costco bread and butter pud. Don't usually have a pud but saw this, two wrapped together, in Costco on a trip there on Thursday, and keen to try it. With some plant based Elmlea, also a new one on us.
Anyone having anything interesting tonight? Or boring same old same old?? Or out for a fancy meal somewhere???
Answers
No best answer has yet been selected by Vagus. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.Ooh retro, that's horrid! You have my utmost sympathy.
I'm sure you have your own best way of taking the bowel clearing stuff, I find it easier at room temperature and just chug it down. I have to have five days of low residue diet next time, and senakot every day too, as it didn't do its stuff enough to spray the dye around my bowel to show up any problems.
I bet you enjoy your dinner on Tuesday evening though, what will you have to look forward to?
Well, I tried a new recipe - dreamed up by myself with a spark from an Italian cookbook. Spaghetti con porc et funghi! (Is my Italian OK all you Italian speakers. Basically spaghetti in a creamy mushroom sauce with sauteed sliced chestnut mushrooms and strips of fried pork fillet. It was really good and OH says 'Any time!' (Preen :) )
It came about because Morrison's was having a special offer on pork fillet on Thursday - so I bought one, £3.88. I have c. 350 grams left. I used c. 200 grams so pretty reasonableas to cost.Left-over is in the freezer for another time.
For vegies, it could just as well be done without the meat.