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What do I need to know for a Basic Food Hygiene course?

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clairey-s | 21:58 Mon 23rd Oct 2006 | Food & Drink
6 Answers
what I said =p
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Avatar Image oldwoman
Have you not been given a book.
22:31 Mon 23rd Oct 2006
Avatar Image curlyfilm
don't worry it's the easiest course in the world, you will be told everything, the exam is multi choice and very obviuos and the instructer is usually on hand too help if your stuck
22:38 Mon 23rd Oct 2006
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actually i do vocational Health & Social care at school and all they said was i should know everything from some units that i did. hmmm....
x
22:43 Mon 23rd Oct 2006
Avatar Image oldwoman
Personel Hygiene. Reporting illness. Causes of food poisoning. Food storage, temperature and rotation. Awareness of pests(rats, mice, insects). Cleanliness of kitchen . Handling of food. High risk foods.
22:59 Mon 23rd Oct 2006
Avatar Image clairey-s
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Thankyou =D exactly what I wanted! xxxxxxx
23:02 Mon 23rd Oct 2006
Avatar Image crisgal
the bbc food website do a masterchef online test thing. That would be a way of practiising it maybe.
00:08 Tue 24th Oct 2006

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