Quizzes & Puzzles2 mins ago
American cup measurements
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Having seen some of the delicious recipes on here that call for cup measurements and having found a conversion site ,which is all double dutch to me ,could someone please explain this in simple terms.When they say, for example "One cup of flour" is this a certain size cup ? Or is a "cup" one size for everything ....liquid and dry ingredients. Do they have cups in various sizes? Where do I get hold of this "cup"?
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http://en.wikipedia.org/wiki/Cup_(unit)
And I'll have some of whatever it is you're baking please!
http://en.wikipedia.org/wiki/Cup_(unit)
And I'll have some of whatever it is you're baking please!
Hi saheystar2 - the cup measurement is a standard size in US - the Australian is a different one. For an easy conversion for quantities goto:- http://www.thefoody.com/glossary/convert.html is a simple conversion machine - type in quantities for results.
http://recipes.chef2chef.net/conversion is also an expanded one - includes can sizes for example. And http://www.gourmetsleuth.com/conversions.htm is even further expanded.
Hope this helps - oh, and a lot of recipe books now carry conversion charts as well, so you should be able to get one to keep to hand if the pc isn't in the kitchen - or buy a calaulator designed for the conversions as an option too.....
http://recipes.chef2chef.net/conversion is also an expanded one - includes can sizes for example. And http://www.gourmetsleuth.com/conversions.htm is even further expanded.
Hope this helps - oh, and a lot of recipe books now carry conversion charts as well, so you should be able to get one to keep to hand if the pc isn't in the kitchen - or buy a calaulator designed for the conversions as an option too.....
Hi dear folks and thanks for your answers ..I am now even more confused ! I typed One Cup into the conversion chart and it it came up with 235.99 ml and all sorts of other decimal points !! Whatever happened to rods poles and perches !!
It seems such a simple way of measuring things and I imagine them all with this cup ..just filling it up and chucking it in to whatever they are cooking.
But never fear ..I have just ordered myself a measure from Lakeland which has US cup sizes and others.
So..Boo....when I make a cake a la US style you are first in line !!
It seems such a simple way of measuring things and I imagine them all with this cup ..just filling it up and chucking it in to whatever they are cooking.
But never fear ..I have just ordered myself a measure from Lakeland which has US cup sizes and others.
So..Boo....when I make a cake a la US style you are first in line !!
You should probably order tabelspoon and teaspoon measurer's (is that a word) as well, since all U.S. recipes use them (and 1/2, 1/4 and 1/8 of each to boot)... A cup, by the way is generally equivalent (in a pinch) to a double-handful using the dainty lady-of-the house's hands... Now... a pinch is another matter...