curry

[kopend]

last night i made a curry (to be eaten today) and it tastes to salty is there anything i can add to it now to make it less salty?

[holbreck]

Try adding raw potatoes and simmering the curry. They should absorb the salt.

[clairej55555]

potato or lemon juice

[Cinnabon]

Or you could try yogurt, it will make it creamy too!

[davec886]

Adding peas tends to counteract the salt, it's worked for me several times