Quizzes & Puzzles24 mins ago
Fudge Icing/Frosting
3 Answers
How can i make Fudge Icing or Frosting, Not chocolate Fuge icing though! i can find a recipe anwhere! Please help!!!!!
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Fudge icing
A rich chocolatey fudge topping for large cakes and loaf cakes.
Ingredients
100g plain chocolate, finely chopped
1 tablespoon golden syrup
25g unsalted butter at room temperature
Melt the chocolate in a heatproof bowl over a pan of simmering water (do not let the water touch the base of the bowl - please have a look at other methods discussed in the cooking tips section).
When gently melted and smooth add the golden syrup and butter. When it's all melted and smooth, let the mixture cool and stir occasionally. When you think it is a good consistency for spreading, use before the mixture sets (if it does, very gently warm).
This is enough to fill and top one sponge cake, or top 12 cupcakes/fairy cakes with the fudge icing mixture.
Here is a link to fudge recipes.
Although most of them use chocolate to flavour the icing, why not just substitute it and use a fudge bar? I experiment like this all the time, if you don't try it, you'll never know, and it just might turn out great.
http://www.astray.com/recipes/?search=fudge+ic ing
Although most of them use chocolate to flavour the icing, why not just substitute it and use a fudge bar? I experiment like this all the time, if you don't try it, you'll never know, and it just might turn out great.
http://www.astray.com/recipes/?search=fudge+ic ing
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