ChatterBank4 mins ago
Treat for tonight - have an apology to make........
19 Answers
Not having the bet time, and need to go home tonight and apologise to my O/H.
Whats a really nice comforting (but healthy"ish") meal I can cook tonight that doesn't take too long to prepare?
Thoughts please!!!
R
x
Whats a really nice comforting (but healthy"ish") meal I can cook tonight that doesn't take too long to prepare?
Thoughts please!!!
R
x
Answers
Best Answer
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For more on marking an answer as the "Best Answer", please visit our FAQ.pretty personal taste on the old meatballs i use beef mince and mix with finely chopped (and cooked) onion some garlic herbs, mustard breadcrumbs and a beaten egg. form into meatballs and leave to firm in the fridge for half hour or so, then cook them - you'll need to do this in batches and put to one side. slice an onion into rings and sweat off in butter add a lttle flour and let that cook into the butter then add a stock cube and water and let that cook for a while till you gravy is ready, then add the meatballs into the gravy and i leave it to cook away for 10/15 mins till the gravy is nice and thick. sorry i've haven't got any measurement i tend to do everything by 'eye' and wing it!
Well here is a prawn recipe
serves 4 so cut in half if desired
12oz prawns,1tbsp of sunflower oil,small piece root ginger,6tbsp sweet and sour sauce,2tbsp soy sauce,1lb of ready prepared stir fry vegetables, or select your own,120z baby spinach rinsed,2x150grams straight to wok noodles
lightly rinse prawns,heat wok,and when hot, add oil, swirl around,add ginger stir fry for 30secs,add prawns,stir fry for 1 minute,add sweet and sour sauce,and soy,fry for a further minute,add vegetables stir fry for 2 minutes,then add spinach and noodles, stir fry for 3 to 4 mins or until the prawns have turned pink, and the spinach has wilted, eat straight away!!! Healthy,quick and delicious enjoy!!!!
serves 4 so cut in half if desired
12oz prawns,1tbsp of sunflower oil,small piece root ginger,6tbsp sweet and sour sauce,2tbsp soy sauce,1lb of ready prepared stir fry vegetables, or select your own,120z baby spinach rinsed,2x150grams straight to wok noodles
lightly rinse prawns,heat wok,and when hot, add oil, swirl around,add ginger stir fry for 30secs,add prawns,stir fry for 1 minute,add sweet and sour sauce,and soy,fry for a further minute,add vegetables stir fry for 2 minutes,then add spinach and noodles, stir fry for 3 to 4 mins or until the prawns have turned pink, and the spinach has wilted, eat straight away!!! Healthy,quick and delicious enjoy!!!!
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