ChatterBank0 min ago
Best apple crumble recipe? Crumble in particular
7 Answers
Hi,
I'm in the mood for some real food :) and I am after a good apple crumble recipe. The crumbles I like are deep, with about 60/40 fruit to crumble. with the crumble quiet thick, heavy on teh bottom by the fruit and a nice crisp top which breaks into (literally) crumbs.
I have found a couple, but on the only one I tried, the topping was way too "this" and didn't have any bulk to it.
any ideas of tried and tested ones?
I'm in the mood for some real food :) and I am after a good apple crumble recipe. The crumbles I like are deep, with about 60/40 fruit to crumble. with the crumble quiet thick, heavy on teh bottom by the fruit and a nice crisp top which breaks into (literally) crumbs.
I have found a couple, but on the only one I tried, the topping was way too "this" and didn't have any bulk to it.
any ideas of tried and tested ones?
Answers
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For more on marking an answer as the "Best Answer", please visit our FAQ.I always use 4oz butter, 8oz flour, rub together til breadcrumbs add 4 oz demerara suagr not white, and put on fruit with a little sprinkling of extra demerara on top and cook in moderate oven til golden brown (lush) Dont have the fruit too wet as crumble will absorb and become too wet in between layers
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