Donate SIGN UP

Pans

Avatar Image
B00 | 00:05 Thu 02nd Jul 2009 | ChatterBank
57 Answers
Now I don't normally take the mickey out of other posts, especially if they posted elsewhere on the site.....but....

Has anyone else seen this?

http://www.theanswerbank.co.uk/Shopping/Questi on777417.html

No one else saw that and thought. "�110 for a set of smegging pans???"

Call me cheap, and a tight git, but i can seriously think of better things to spend that amount of money on than ruddy saucepans.

I'm not alone in my thinking- am I?
Gravatar

Answers

41 to 57 of 57rss feed

First Previous 1 2 3

Best Answer

No best answer has yet been selected by B00. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
Night loren x
Just had a good giggle at you lot.
The rubber pants thing comes from the thread about edible paper ones Lore! Just thought...you couldn't eat rubber ones could you? It'd be like chewing on an uncooked whelk!

Night night Leggy. Better not wear the sporran tonight then. x

Night Lore.
Icey, You eat uncooked whelks?

*shakes head, looks at Elvis then glares at Icey*

byeeeeeeeeeeeeeeeeeeeeeeee :)
II am off now also.....so nite to anybody still left..xx
I don't eat whelks cooked or UNcooked, lore - ever since my friend bit into one and found a worm-type thing in one!!!
Shudder.
pink, there`s no handle on that one, you`ll burn ya fingers
I once bit into a green-lipped mussel and found half a worm in it. Put me off 'em for life, it did.
true elvis but it holds a lot of fluid!!!!!!
Bet YOUR lips went green Mrs. C. Mussels are slightly better, but whelks??? Eurghhh.... like chewing on a wellie!

LOL pink!
If I`ve got a lot of cooking to do I usually get some help in


https://www.youtube.com/watch?v=nscazyMwnkU
Hi all :-)...I'm now the proud owner of a 50 year old metal egg coddler...that still makes gorgeous coddled eggs;-)
linda, this was a clean thread and now you`ve spoilt it with your egg coddler!!!!!

Filth
Jeez!! it was a 50 year old pan Elvis!!....hmmm!
what a load of coddle

ehh what is egg coddle???

and for those who like to do a lot of stirring................ of there pot i mean here is a good utensil
http://www.letsgetequal.org.au/pix/20061014_al pconv_bedford.jpg
Hi Linda! Good job you explained, because I was just going to ask what an egg coddler was!

41 to 57 of 57rss feed

First Previous 1 2 3

Do you know the answer?

Pans

Answer Question >>