There are no recipes in my book with the exact ingredients you mentioned but there are 2 called JELLY BEAN.
1. Fill a glass with ice. Add 1oz Anisette or Sambuca and 1oz Blackbarry Brandy. Stir.
2. This is a floater.
1/2 oz Blackberry Brandy or Grenadine (bottom), 1/2 oz Anisette or Sambuca and 1/2 oz Southern Comfort (top).