The Sunday Dinner Thread..

NoMercy | 09:30 Sun 04th Oct 2009 | ChatterBank

15 Answers

What are you doing for your Sunday lunch? Staying in or going out? Cooking or visiting?

It's Seafood Paella here at Casa NoM.... and you're all welcome.

Break fast

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NoMercy

Question Author

Oh and I forgot to mention, Alfie will be having 4 birthday candles in his paella. lol

albaqwerty

Happy 4th birthday Alfie!

Moussaka(?) here at chez alba's tonight

I'll cook it for my lot but I'll be too full after the paella!

pericat

Posh Chinese take away with friends here tonight. NoM - sorry for asking but alfie is a ?

NoMercy

Question Author

I absolutely adore mousakka. I usually flavour the mince with nutmeg, mint, paprika and oregano, a good glug of red wine, tom puree and plenty of garlic. How do you do yours, Alba?

beejay1124

champ

NoMercy

Question Author

A cross between a red setter and a cocker spaniel, Peri. He looks like Bambi. :-)

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NoMercy

Question Author

That sounds...err...delicious, beejay. Ahem...

'Fraid not, Doris. You'll still have to go to work tomorrow. :-(

albaqwerty

I leave out the nutmeg and oregano unfortunately can't do it too spicy as OH has a gastric problem. The wine goes in the cook!

Alfie sounds gorgeous, our mutt is a lurcher cross and impersonates a beagle face every so often.
daft as a brush!

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beejay1124

champ is great - no m

pericat

The numbers you picked did actually come up doris but it was in the outer Mongolian lotto!

NoMercy

Question Author

So, will you get the camel from Asda or Morrisons, MCB?

Dare I ask what Champ is, beejay?

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