ChatterBank0 min ago
naughty boy
how do i stop my two year old child getting so many e numbers into his system everything i seem to hive him contains them and they are making him so naughty. i have put him on a sweet ban thinking that would help but it hasnt
please help me
Answers
No best answer has yet been selected by jennacharlie. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.As a general rule, any brightly coloured manufactured product will almost certainly contain E-numbers.
Check the labels on food when you're out shopping - "E110, E124, E122 and E211 are proven to cause temper tantrums and disruptive behaviour in up to a quarter of children" - a quote from the Food Section of www.netmums.com
There is a useful shopping guide which you can download from the site which details all the various additives in common kid's food and their E Numbers. (Register using your e-mail address and a password and follow the link for FOOD on the left hand side of the page.)
Be careful with drinks which say 'No Added Sugar' as well as these will usually contain Aspartame, an undesirable artificial sweetener.
At the age of two, as far as drinks are concerned, like jeepster says, he is better off with water, milk or fruit juice (diluted with a little water).
For snacks, try giving him fresh fruit and even dried fruits such as apricots and prunes. He will enjoy the sweet flavour and will be getting more important nutrients that way. Try him with raw carrot as well - my son loved it at that age (and still does) with houmous and pitta bread.
I disagree totally with Gef. Aspartame is a legal poison (although there has been many lawsuits) http://www.mercola.com/fcgi/pf/2004/jan/7/aspartame_disease.htm
The publication Gef has cited is written by an academic at a University. Who do you think funds research? No academic would receive any funding to publish paper that went against the interests of the company funding it and if he did he wouldnt have a career for long.
The jury still seems to be out on aspartame. For me it is a judgement call - possibly dodgy sweeteners versus sugar to add calories and rot your teeth. Usually end up with soda water instead...
But Gef's first point is definitely correct - remember not all E numbers are evil - things like vitamin C (ascorbic acid), vinegar (acetic acid) and lost of plant-derived products have E numbers too! Have a look at this list.
The potential effect of artificial additives, pesticides and poor nutrition in a child's diet can be a source of concern. So when shopping check food labels for "The Dirty Dozen".
These are:
1) Mechanically recovered/separated meat
2) Monosodium Glutamate - E621
3) Sodium 5-ribonucleotide - E635
4) Aspartame
5) Acesulfame K
6) Sodium Saccharine
7) Sodium Benzoate - E211
8) Sulphur Dioxide - E220
9) Colours
- Quinoline Yellow - E104
- Brilliant Blue - E133
- Sunset Yellow - E110
- Carmoisine - E122
- Ponceau 4R - E124
- Indigo Carmine - E132
10) High salt foods (more than 0.5g sodium or 1.2g of salt
per 100g)
11) Hydrogenated fat and more than 5g of saturated fat per
100g
12) Refined sugar