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Chicken Stock

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Georgia05 | 17:08 Mon 11th Oct 2010 | Food & Drink
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I've made fresh stock with a carcass etc, how long reasonably will it be okay in the fridge? I forgot to freeze it on the day!!
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In the fridge, at least a week, but you can still freeze it.
Sorry stewey i wouldnt keep it in the fridge for a week
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thank you Stewey, at least it won't go to waste!
I usually go by whatever date was on the chicken that I used to make the stock.

I agree with poodicat - a week seems a bit too long for me too. If you don't plan to use it then I would bung it in the freezer as stewey says.
Question Author
thanks all
I would say 3 days.
The book says two days.

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