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Potatoes

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Robinia | 19:20 Fri 20th Oct 2006 | Gardening
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A friend (who has been a veg grower for years) has had a crop of potatoes that are semi-transparent & too hard to eat after cooking whether boiled or slow roasted.
Any ideas as to what the reason might be? he doesn't remember the variety name, they weren't his usual choice. Thanks.
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Fingers crossed you all have mail...??
10:46 Tue 19th Oct 2010
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Interesting Lottie, never seen that one, so I will look tomorrow, not that I can afford that at the moment!
11:15 Tue 19th Oct 2010
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Have had enough of spuds, am orf >>>>>>>>>>>>>>>>>
11:23 Tue 19th Oct 2010
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Mention your heat & sunlight in the new home & you've had your chips sweti...
11:58 Tue 19th Oct 2010
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Oiy did, oiy did :-)
12:08 Tue 19th Oct 2010
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<where's my spud gun?>
12:16 Tue 19th Oct 2010
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Bulgaria is a bit of a dump but the wonderful thing is that anyone can have a whole shop devoted to them...

http://i53.tinypic.com/1zfla2f.jpg

Busy dealing with a series of domestic and travel calamities so I will pop back and read recent posts in a day or two. I hope everyone is well.
15:55 Tue 19th Oct 2010
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jno, welcome back. We have moved to pastures new. You have been sent a telegram! x
16:54 Tue 19th Oct 2010

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