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Large Marrows

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john1066 | 09:00 Thu 14th Jul 2011 | ChatterBank
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I have been told you can stuff a marrow with raisons and other things to make a rather potent cocktail...How is it done?
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If you want a potent cocktail, and can't get one from your rooster, then I'd suggest stuffing your marrow with spirits would be a good start.
you want vegetables in your cocktails???? omg just chuck some voddy and whatever other liquid is in your cupboard in a big bowl, add a can of fruit cocktail and sod the marrow :)
I think you partially hollow it out and fill it with raisins and dried yeast its supposed to ferment and you drain the liquid out and bottle it but more likely means you get exploded marrow all over the kitchen walls

It is bland enough to make a good base for flavoured wines though made the traditional way

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