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The Sunday Lunch Thread

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Barmaid | 10:45 Sun 24th Jul 2011 | ChatterBank
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I am amazed that this hasn't be started today. So what you all noshing then?

We are having a starter of prawns, possibly with chilli ice cream if I get off my backside

then

Roast Pork, apple sauce, stuffing, roast spuds, cauli and beans

then

baked lemon and sultana cheesecake.

Although when I say "lunch" its a fairly loose term, we'll eat when its ready.
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I'm actually quite excited because most of the stuff in this meal is homemade or home produced. Am feeling like a right little domestic goddess at the mo.

Although wait til later after I have cocked it up and I come on here a bit peed off, a bit peed and saying "Sod felicity bloody kendal and the good life".
Benylin Cold and Flu tabs with Strepsils and water ;)
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Awww Suezy that sounds horrid. Hope you are feeling better soon. xxx
We`ve just had cajun roast chicken, roasted mediterranean veg, crushed baby new potatos, Gu chocolate dessert and a bottle of pinot grigio blush. We ate it in the garden but have had to come in now because it`s too hot.
Barmaid I am feeling sorry for myself haha ;)
I'll be grand x
How are you??x
Oh 237SJ, I had one of them chocolate GU things the other day..tasty! :)
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237SJ that sounds gorgeous - especially the PG Blush bit! lol. Talking of which, I must nip to the shop.

I am fine ta Suezy. Just having a cookathon. You know you should feed a cold?! Summer colds are the absolute worst though. You do have my sympathy.
well bit late but a ham/cheese on brown, very nice with cherry toms.
Just eaten tin tomato soup,3 pieces of toast-feel sick-but last sundays chicken dinner went in the bin-eating badly lately, but lost 10lb in 2 weeks, so something i can control
prob have rhubarb and custard for tea-always like pudding best
Ha ha askyourgran, it was pi**ing down which explains why the restaurant was crowded, but sunny now.
Going to our favourite carvery later. Starving already.
Oh neti you've shattered the illusion. :-( Hope the paella was nice though, I love that.
It's veggie thali tonight. Bombay aloo, aubergine cooked in the pickling style, Gujerati beans, plain rice, Gujerati carrot salad, cucumber raita and maybe an onion chutney. Thinking what I might be able to do with some baby courgettes to add to the feast.
Ahh I always feel like I'm letting the side down haha!

Haven't had anything yet save coffee. Had a mad dash out to see s friend this morning to see a friend who's been back visiting for the weekend. Sat outside a coffee shop nattering for 3 hours before seeing him on his coach then ended up with a bargain cinema ticket so went to see Harry Potter and not long got back. I've got a 60p Tesco microwavable pie and some microchips for later - might even push the boat out and so some gravy.

I so need a fella to cook for!
We let the side down too with cheese and pickle sandwiches!

Its been too warm to cook today but I'm just beginning to think about it now..........

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