what is everyone having for dinner later

[cazzz1975]

I know its a boring Q, it just seems a little quiet on here today, if you are not arguing in news that is.. ;)

im not sure what to make yet

[B00]

We're on freezer and cupboard clear out this week as we're off on our jollies next weekend and I don't want to buy anymore food in till we get back.

Soooooo, Mr Boo on lasagne and chips, Mini Boo on popcorn chicken thingies and chips and im on chicken kiev and.....wait for it...chips!

[snags]

^ W

[snags]

^ Who's getting the 'not quite large enough for a full portion' of frozen peas that are embedded in the ice right at the back?

[B00]

eh? ^

[B00]

oh rofl, no one's getting those. But that's only because as some point, the bloody bags upended in the freezer and they frozen solid to the bottom.

[sara3]

I'm going out for dinner with a girl (well, woman!) I used to work with. looking forward to it but a mutual friend has warned me not to swear in front of her. not even bloody. that's not even swearing, is it?

am a bit tense!

[Barmaid]

We are having a homemade quiche with salad and spuds out of the garden.

And Trim, I am most offended. I am nowhere near Norfolk ;)!!!

[momcj]

Chinese chicken curry wiv mush and onion and egg noodles (not takeaway), washed down wiv some pear cider! and 'mini me' having mac cheese.

[sandyRoe]

Liver & bacon with mash, carrots and peas.

[cazzz1975]

you are all having some lovely meals, except b00s, sorry boo I hate kievs.

I have had a corned beef salad cob in the end

[Dee Sa]

were having Goa pork sorpatel with rice whatever that is ! but its got cheritzo sausage in it and I havent got the heart to tell him I cant stand spicy sausage, but his brother is helping him with the commi chef bit so I just have to wait for at least a couple of hours.I need to get in the kitchen make a lasagne to freeze for Sunday, tom we are out at my son's 50th birthday bash in a nice hotel.

[lcg]

crisp shredded beef and egg fried rice from the local chinese. duly washed down with a bottle of bordeaux...yum! x

[Athley]

Tuna curry - we always have that on a Friday, with rice and garlic/coriander naan bread. Maybe a couple of G&T's as well.