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Knives

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sherrardk | 20:49 Fri 24th Feb 2012 | Food & Drink
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I have a set of newish knives and I don't know what jobs I am supposed to use each one for - there is a bread knife and a carving knife plus three other ones (normal looking - like smaller visions of the carving knife). Any ideas or doesn't it matter as long as I don't chop a finger off? Thanks.
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I would find the one you are most comfortable with and use that most of the time.
We've got a block full of different shaped and sized ones. I just grab whichever seems right for the job in hand. The food always seems to turn out ok, so I wouldn't worry about it too much.
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