ChatterBank3 mins ago
Saturday Lunch ...
37 Answers
... what's on your menu ?
Here it's a toasted ciabatta roll stuffed with brie & rustic salami - washed down with a small drop of NZ Sauv Blanc :=)
Here it's a toasted ciabatta roll stuffed with brie & rustic salami - washed down with a small drop of NZ Sauv Blanc :=)
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For more on marking an answer as the "Best Answer", please visit our FAQ.Tregothnen - over-rated Lord Falmouth's marketing....
Camelias have been well and truly out here though, so that they are having a bumper crop is no surprise.
I mention the marketing; apparently they own the Smugglers Inn near the King Harry River on the Fal and were being investigated by Trades & Descriptions for selling cream teas last summer at some £12 plus - including their own tea, which some plonker in management (the pub is managed by the son I understand) decided to cut with Typhoo.....that is not exactly smart if the case - I haven't heard the outcome of the investigation, but if it is true, that is so numptyish.
Camelias have been well and truly out here though, so that they are having a bumper crop is no surprise.
I mention the marketing; apparently they own the Smugglers Inn near the King Harry River on the Fal and were being investigated by Trades & Descriptions for selling cream teas last summer at some £12 plus - including their own tea, which some plonker in management (the pub is managed by the son I understand) decided to cut with Typhoo.....that is not exactly smart if the case - I haven't heard the outcome of the investigation, but if it is true, that is so numptyish.