Weekly Shopping/Eating Habits
There has been much eager anticipation awaiting Sibton's return from Lidl and it has got me thinking.
I have my veg delivered, use a butcher, use deli's and specialist grocers for my exotics and visit CostCo for bulk stuff. The supermarket is a place an I visit on an almost daily basis for odds and ends as I decide what we are eating on a day by day basis.
Do you do a weekly shop and plan your meals in advance, do you know the day of the week by what is on your plate that evening? Or do you prefer to freestyle, visit the supermarket after work looking out for the reduced labels, letting simple economics dictate your supper?
What are your priorities when deciding what to eat - seasonal ingredients, cost, eating what you fancy, confidence in knowing that all the family will eat it, excitement of experimentation?
If you could, what would you change about your current shopping and/or eating habits?