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dickythecook | 15:50 Tue 02nd Oct 2012 | Food & Drink
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I was out today amongst other duties, looking for some 75% cocoa choc. Looked in at Aldi and saw a 200gm bar of 'Dairyfine milk choc for89p.
On further inspection I found a 100gm bar of Dairyfine choc for 30p
3x100gms@30p=90p
1x200gms@89p=89p
Same for dark. This is a bargain.
End of story, got the choc to make a drizzled spider web effect on 28 individual Greed Puddings. This involves soft toffee, strawberries macerated with Cointrea,whipped cream with a hint of oranges. Topped with a brandied choc spider web. The recipe is available from my soon to be printed "Secrets from the Eagke and Child"
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<<is in love.

Marry me!
Do let us know when it hits the bookstores.
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@boo. know of a good cheap hitman? LOL ;-D
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THis keyboard is mir iawr grenflu. It should be Eagle and Child, or in the local parlance, "brid 'n' bastard"
Congratulations on your book! The recipe certainly does sound delicious!!!!!!
sounds delicious.
I'll buy it.
I used the Aldi chocolate for salted caramel and dark chocolate tarts. I made some with Lindt 70% dark chocolate to compare them and there was absolutely no difference. It's great chocolate to use.

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