What Do I Do If I Get This Job?
Jobs & Education1 min ago
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Nice fresh warm bread, with a seasonal salad and tasty dressing; Pasta; Cous cous as above; Roasted veg as above; Suet dumplings.
What about Jerusalem artichoke? - scrub, par boil and saute til crisped, or peel, boil and mash and make a nice 'tower' using a ring with crushed peas, j/artchokes and broad beans on top of each other. Looks posh and dead easy to do.
Portobello mushrooms? - grilled with garlic & herb butter.
Chick peas, or almost any of the pulses. May need a sauce though.