Quizzes & Puzzles5 mins ago
Today's Dinner........
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Roast chicken breast, chantanay (sp) carrots, cauliflower, brussel sprouts potatoes and petit pois. For Mic all the above but either minced or mashed after cooking. Followed by strawberry trifle, What did you have?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Jeza, we were eating a fair bit of smoked Basa and River Cobbler until we saw a feature about them being farmed in Vietnam in sewage laden rivers, and being cat fish they feed off the sewage sludge on the bottom of the rivers, the dogs had the rest we had already bought.
Ive never heard that about mackerel though.
Ive never heard that about mackerel though.
Roast chicken, carrots, peas, cauliflower, green beans, sprouts, cabbage, parsnips, roast tatties, loadsa gravy, but no yorkshires as I have run out of eggs and have run out of ready made. Don't do pudding, but will probably have some cheese and crackers or a sarnie later on.
I used to think frozen yorkshire would taste awful, but I left OH in charge of the roast one day, and his 'homemade' yorkshires (yes, I rooted through the bin to find his secret!) were so tasty, I usually have them in reserve in the freezer.
I used to think frozen yorkshire would taste awful, but I left OH in charge of the roast one day, and his 'homemade' yorkshires (yes, I rooted through the bin to find his secret!) were so tasty, I usually have them in reserve in the freezer.