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Sqad, And Anyone - What Are Your Thought On This?
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I often use the microwave to cook, and my Mum is constantly nagging / scolding me about radiation and its effects. Is it really harmful to cook or use the microwave daily?
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For more on marking an answer as the "Best Answer", please visit our FAQ.If you mean from the food - then there is no risk at all, ever, none.
If you mean from the appliance then, unless you stand peering with your nose against the window, even a minimal leakage (which is unlikely given the design safeguards in CE badged appliances) will not reach you, let alone harm you.
If you mean from the appliance then, unless you stand peering with your nose against the window, even a minimal leakage (which is unlikely given the design safeguards in CE badged appliances) will not reach you, let alone harm you.
Do yous tand in front of it peering in and yelling hurry up? If like most people you set it going and walk away then IMO the risk is minimal.
Cancer Research UK also comes down on the side of he risk being minimal
http:// www.can cerrese archuk. org/can cer-hel p/about -cancer /cancer -questi ons/rad iation- microwa ves-and -cancer
Cancer Research UK also comes down on the side of he risk being minimal
http://
Oh For Funks Sake. if it were a problem then wouldn't the MILLIONS of people all round the world who use microwave ovens daily be dropping dead from cancer left, right and centre. They are perfectly safe.
Get real and find something worth worrying about (famine, poor water, 3rd world infant mortality....)
Get real and find something worth worrying about (famine, poor water, 3rd world infant mortality....)
Quite often you will read on the food packaging instruction leave to stand for one minute. This is because the molecules continue to move (which is why it has got hot) for a while. I had experience of what happens if you don't let it stand. I bit straight into a pie and had bad pain and indigestion!
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