Society & Culture1 min ago
Thai Dishes
7 Answers
I am going to a Thai restaurant next month - it'll be a first for me, as I've never tried Thai before despite how delicious it looks. I was thinking of making a Thai meal, I fancy making something with prawns however, it must not be over spicy, just something mildly spiced. Can anyone suggest something?
Answers
Best Answer
No best answer has yet been selected by Meg888. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.You could make a Thai yellow curry. It`s milder than the red or green curries and contains potato. I have always had it with chicken but you could do it with prawn. You can have it with jasmine rice and in Thailand, they do a simple side dish of veg which is stir fried with garlic and oyster sauce (they water that down a bit as it`s gloopy to cook with)
I would suggest you try something like this, where you can get the fresh vibrant flavours coming through and you can easily adjust the amount of chilli you add. http:// www.bbc goodfoo d.com/r ecipes/ 1286/fr agrant- thai-pr awns
I'll have a look for some more recipes for you.
I'll have a look for some more recipes for you.
Pad thai is a classic and don't be scared of tinkering with the veggies in it. http:// www.del iciousm agazine .co.uk/ recipes /classi c-prawn -pad-th ai
And here is another for a grilled prawn http:// www.tas te.com. au/reci pes/233 4/asian +style+ grilled +prawns
All three of the websites I have linked to have good recipes, I suggest you have a trawl through them and see what takes your fancy!
All three of the websites I have linked to have good recipes, I suggest you have a trawl through them and see what takes your fancy!