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Nearly Dinner Time

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slinky.kate | 17:51 Sun 23rd Mar 2014 | ChatterBank
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I suppose I better stick the oven on and make the cheese sauce for master slinks veg. lasagne,and I have breast of chicken,roast tatties and kale.
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They're having mac & cheese with bacon and/or sausages. Getting so confusing that I've had to start writing down what everyone wants, it's like a bloody cafe.
mr av man up tell her NO...!!
I did once, bernie, you should see the scars lol.
lol lol
Hot gravy can leave you scarred for life!
lol tony, here I put the veg in the serving bowl, mr sloop shoves the green things around a bit then puts the spoon down
Now thats a good idea, hippy chick, I think I will suggest that she puts all the veg in a single bowl.
When it's just the two of us all meals are served plated. Only when we have visitors do I use serving dishes and give Mr Cake the luxury of choosing his veg!

I'm a mean old bag of a wife!

lol eccles i nearly dropped me cuppa


hmmmm, not sure what to have
it saves me doing reproachful stares eccles, I don't need any more frown lines...
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I made to much cheese sauce so I think i'll make some cauliflower cheese tomorrow night
Same here, eccles! We're having steak and kidney pie tonight, with an assortment of veg.
Risotto here, mushroom, spinach and cherry toms. Wine a Qu4tre Reserva.

Lunch was roasted chicken.....
Little Tiggs had some Spanish chicken, which I made a while ago and froze in portions, with some new potatoes and I had a mini ready meal of cod in sauce and mash.
Baked Salmon, Hollandaise, new pots n mixed veg.
That sounds nice Mamya........anything and everything served with Hollandaise is nice in my book though :-)
Oh yes.
We had Hollandaise last night with our salmon, it was lovely.
Gammon joint, cheese sauce, roasters, parsnip and sprouts. She who must be obeyed is currently in the kitchen preparing this feast. I shall select a Chardonnay shortly and put same in fridge. Afters - apple pie and ice-cream.

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