Other Sports3 mins ago
Cutting glass bottle
6 Answers
I would like to cut the bottom third of a glass bottle, so that I'm left with a dish. Tried it with a glass-cutter, but that doesn't work. I vaguely remember reading something yonks ago about tying a string around the bottle which is first soaked in some volatile liqiud, and then set fire to, thus cracking the bottle.
I would appreciate it if someone could tell me what liquid to use so that I won't blow myself up.
I would appreciate it if someone could tell me what liquid to use so that I won't blow myself up.
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For more on marking an answer as the "Best Answer", please visit our FAQ.Parafin...I used this very technique to make a bottleneck slide from a wine bottle one time as a memento of a fum night.....simply dip the (Strong) thread into the parafin and tie tightly round the part of the bottle you want and leave for a good few hours.....then you can either, depending on the quality of the glass, simply break it apart or set fire to the string.
if using this method stand very well back as the chances of the bottle shattering violently are high. professionals would either use a diamond bladed saw ( not as expensive as you would think) or the glassblowers method which is to score a line with a glass cutter all the way ound then touch it with a red hot peice of metal-while wearing gloves and safety glasses.
Always polish down the glass edges with a whetstone afterwards.
wildwood - according to Jeeves [and my dad who did this in WW2, put oil into the bottle, up to the level [depth of dish] you require. Heat up a bar of metal till it's red hot, dip into the bottle and it should crack around the top of the oil. You used to be able to buy a gadget in Exchange & Mart, that scored round the outside, then you had an angled metal rod that you tapped around the score line to snap it. Then as incitatus says use a whetstone or I found wet & dry on an electric sander moistened with soapy water, decreasing the grit size, effective and quicker. Be careful as electricity & water don't mix very well - you only need it moist