ChatterBank2 mins ago
Masapone Alternative In A Cheesecake
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I have a recipe for a white chocolate cheesecake i am wanting to make for Christmas but it as masapone cheese in which is very high in fat for me. Is there anything I can use as a healthier/lower in calories alternative as the cheesecake already as enough fat in it with the full fat cream cheese, white choc and double cream.
I'm just wanting something that is not is fatty as masapone.
I'm just wanting something that is not is fatty as masapone.
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For more on marking an answer as the "Best Answer", please visit our FAQ.janbee it may not be as easy as that, full fat cheesecake would give me the most horrendous stomach upset if I ate more than a very small amount. I would suggest though that instead of trying to adapt a recipe, you find a lower fat one... maybe this one?
http:// designe rdishes .blogsp ot.co.u k/2011/ 07/i-li ke-to-t hink-th at-this -recipe -is.htm l
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You can make a white chocolate cheesecake with quark .
http:// www.dai lymail. co.uk/h ome/you /articl e-24541 05/Chco late-re cipe-No -cook-w hite-ch ocolate -cheese cake.ht ml
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There are loads of ways to make cheesecake healthier http:// www.bbc goodfoo d.com/r ecipes/ 5878/th e-ultim ate-mak eover-n ew-york -cheese cake I made one with Splenda once. Sounds horrendous but you couldn`t tell the difference.
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