Food & Drink1 min ago
Time To Finish Off My Baking.
25 Answers
I've done the date and walnut cake, now off to bake 10 batches of buns. Brings back memories!
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For more on marking an answer as the "Best Answer", please visit our FAQ.jourdain2: Sorry I never saw your post last night re; scones. I'm not over keen on how my scones taste, I've tried tweaking the recipe many of times - even used a recipe from an old work colleague and couldn't match it. Maybe it needs the woman's touch.
A pity really since we made a small batch of jam this year as well.
A pity really since we made a small batch of jam this year as well.