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Water In Bacon

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cupotee2 | 19:26 Sat 28th Feb 2015 | Food & Drink
23 Answers
I guess were all plagued by the water content in Bacon these days.

Does anyone have a recommendation for a brand that can be fried, like it used to be.

Cuppa

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Avatar Image whirlyhurly
Try grilling the bacon.
20:25 Sat 28th Feb 2015
Avatar Image pusskin
i hate all the white gunky fluid while cooking my back bacon.
Love the taste but it drives me nuts!
20:32 Sat 28th Feb 2015
Avatar Image EDDIE51
I never fry bacon always grill or oven bake.
I often work in a pro kitchen that cooks 15Kg ( yes 15 kilos) of bacon and 10 kilos of sausages every morning just for breakfast rolls! All cooked in the ovens.
20:33 Sat 28th Feb 2015

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