a lot of that is linked....
Jan 31 and I'll be honest, despite the dry month on the booze, I was 19-4. Today I came in at 16-10, target for end Sep, 15 stone. How? min carbs and that means no rice, sugar, potatoes, bread, cake, cookies, pasta and all the rest, porridge allowed as that is slow-release glycaemic sugar and soaks up the extra fat....munch as much protein, salad, fruit etc.....ethanol permitted but not cider, beer or sweet wines......
Salt allowed but in moderation.
The only thing I have missed from time to time is pasta - and I have sinned twice in that time, near Exeter, an old inn with great steaks and duck with their lovely Belgian-style frites.
For potatoes etc, I have subbed in roasted/braised chicory, lots of things like roast cauli and steamed veg.... lots of apples, raspberries and cherries - the latter brilliant if you have had signs of gout....