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backformore

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B-Foxton

can you keep a good man

down?
18:11 Wed 24th Mar 201015 answers, last by dothawkes31 18:41 Wed 24th Mar 2010
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claybury

CHICKEN STARTER RECIPE.

ON A CRUISE ONCE WE WERE SERVED A CHICKEN STARTER WHICH WAS DELICIOUS. I ASKED THE INGREDIENTS TO THIS STARTER AND FOUND IT USED, ALMOND, SOUR CREAM, MUSTARD, EGG YOLK, BREAD CRUMBS AND OF COURSE...
17:23 Wed 24th Mar 20103 answers, last by backformore 18:33 Wed 24th Mar 2010
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B-Foxton

Put on the kettle and make some tea

It's all a part of feeling groovie
17:12 Wed 24th Mar 201025 answers, last by backformore 18:24 Wed 24th Mar 2010
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shivvy

TV cooks 'washing' their hands

Most chefs I see on the telly just seem to dip their fingers in a bowl of water instead of washing them the way basic food hygiene would suggest after handling raw chicken etc. Anyone got any thoughts...
13:06 Sat 20th Mar 201019 answers, last by shivvy 01:29 Thu 25th Mar 2010
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B-Foxton

worrying reports of declining fish stocks

Is there plenty more fish in the sea to fry?
17:30 Wed 24th Mar 20106 answers, last by Mr k 18:11 Wed 24th Mar 2010
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slinky.kate

i'm a birthday girl today

just got the most beautiful bouquet of flowers from my oldest son,they smell wonderful
17:31 Wed 24th Mar 201014 answers, last by slinky.kate 18:33 Wed 24th Mar 2010
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B-Foxton

The truth

The truth is in what you see - not what you read
17:37 Wed 24th Mar 201010 answers, last by backformore 18:09 Wed 24th Mar 2010

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