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Bazmayl

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Slogger
12a Venetian Versions of tapas, meze and hors d'oeuvre such as arancini, crostini, croccette, cured meat or artichoke hearts. (9) I have C?C?H?T?I. Thank you....
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skim
Stuck on two this week - 2 down shallow stemmed glass dish in which chilled fruit desserts or champagne are served. I think this should be Flute but it doesn't fit with LeCarre as 1 across. I have...
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PatsyJane
18d: pasta in the form of grains of barley or rice, traditionally prepared with lamb in Greek cookery
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bennem3
I am stuck on 3 today - any help appreciated. 3d Term for a line of verse lacking a syllable in the last foot (10) - I have ?A?A?E???C 6d A tax levied on various goods brought into a town or city in...
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Glanrhos
19d - What we would like made when dividing some turkey bones (6) w?s?e? Thanks

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