My dog is always on the lookout for scraps from the kitchen, broccoli, cabbage leaf stalks, carrot, squash etc.
Are these things good for him, in moderation ?
My second question is, is there any absolute no no's ?
Main ones to avoid are chocolate, grapes, raisins, xylitol (found in sweeteners) here is a link: http://dogs.about.com/od/dogandpuppyhealth/tp/toxicfood.htm Coming up to Christmas remember turkey skin is also toxic to dogs.
onions and garlic are safe for dogs in small amounts even raw. The issue is when they eat a lot (and a lot for a small dog is much less than a lot for a big dog) There is something in alliums which interveres with the dogs ability to make blood cells so large amounts or regulatpr feeding of small amounts is an issue, otherwise its fine
Ratter, the story arose because apple pips and the stones of stone fruit contain miniscule amounts of cyanide. In theory if your dog ate literally millions of apple pips or stone fruit stones all at once AND crunched each one up so they didn't pass through undigested, then they could be poisoned by the cyanide content.
My Lab loved apples, tomatoes, carrots, peas, sweetcorn, popcorn.....also used to feed him grapes by the dozen...but he was never ill....definitely no chocolate...unless they're the doggy type choc drops.
chip will you excuse me please while I ask Ratter and anyone else with a view, a question? Ratter, I have now started my dog on a 50% raw meat diet after our last conversation. The main ingredient is raw chicken. After this week's scare in the newspaper about infected chicken how do we know it's OK to feed to our dogs? I'm thinking of talking to my vet about it as am now unsure. Do you have a view on it? Anybody?
Ladybirder, The vets always advise against feeding raw for a start, they make no profits on it and they will try and push the products they sell themselves. As for chickens in the news, not seen any? Sorry. I dare say dogs will cope with toxins far better than humans, but I don't know the story.