Evening, all. Still struggling with my dictionaries here,
Robinia is
this a yokel? / I love my kitapult and shall sleep in it henceforth, wired, somehow, to the alarm clock.
Tivall sausages,
Vinny, I was wrong. I don't think any declaration would state "trans fats", as people are becoming increasingly wary of those, but when it says "hydrogenated", that
may entail trans fats and when it says "partially hydrogenated", it always does. The declaration I had seen had the word "hydro
lysed" in it, and I must have gotten these two "hydros" mixed up with each other. Terribly sorry if I almost bereaved you of your beloved sausages. Good for you you didn't just buy into my misinformation without questioning it. Sorry. (If it doesn't say "hydrolysed" either on yours, it's probably because Tivall actually do use different recipes from one country to another, to suit the national palate.) Anyway, all of the above is written to the best of my knowledge, hope it's correct.
WARNING: The following item may be upsetting to vegetarians:
http://www.subservientchicken.com/
I say, that chicken has a very vivid imagination. I told him to "touch the ceiling" and he came up to the camera and shook a scolding finger at me! Can't wait to get home and try it now.
Jude, he does tai chi if you tell him to!