Why? I mean why spoil the crab? I can't eat eggs I'm allergic to them but, I would have a cheese omelette and have crab salad or save it for tomorrow.If the crab's got ti be eaten up, then I'd do scrambld egg with crab and eat the cheese separately.
I thought I could sense a crab salad on the horizon. Might go the scrambled route or just leave the cheese to the side. I have oyster sauce, water chestnuts and spring onions so a crab omelette by itself would work.
But then, the idea of a cheese omelette is quite appealing.
cheese and crab omlette is only kind of like a cross between crab meunier and crab gratin but in an omlette, i think it sounds quite nice actually, lots of seafood dishes are made with cheese so i can't see why crab wouldn't work with it.
got any noodles Ed? prep some, stir fry some shredded green peppers and a green chilli grate in a small amount of lemongrass if you have it and the zest of about 1/4 lime add to noodles and stir in the crab at the last minute
Have the gouda on toast tomorrow for lunch