ChatterBank0 min ago
soggy pastry
8 Answers
How can I stop the pastry at the bottom of my meat or fruit pies from being soggy after they have been baked
Answers
Best Answer
No best answer has yet been selected by tooj. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.
-- answer removed --