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durum wheat

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pussel | 19:30 Sat 29th Jun 2002 | Food & Drink
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what is durum wheat
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A hard type of wheat of the species Triticum durum (most bread wheats are Triticum vulgare); largely used for the production of semolina intended for the preparation of pasta. You can find this sort of stuff on the net quite easily

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durum wheat

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