mmm, I love spag bol. I make a bit of a mess eating it, though. Hope you are washing it down with a nice glass of wine? Extra garlicky Spanish chicken dish with garlic bread for us tonight.
Carrust...this is a spag bog receipe that Ecclescake posted and it's the best spag bog I've ever tasted (although I use extra meat) I currently have 5 portions in my freezer :-)