I looked up the difference between the two and a little surprised to find that the general consensus according to google is that there is no difference.
Well there is in my opinion, a casserole would contain less liquid, bigger chunks or even whole cuts of meat, where a stew would be more like a soup but with larger bits. Also a casserole would be cooked in the oven in a "casserole" dish where a stew would be cooked in a large saucepan on hob.
Without reading the other replies, it would seem to me that Ratter has the correct idea here.....more liquid, more stew. less liquid more, more casserole !
Without reading the other replies, it would seem to me that Ratter has the correct idea here.....more liquid, more stew. less liquid more, more casserole !
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