For any “Halal dodgers” most are halal meat, delicious as a blue moon cheat meal.
To those saying pick the ones with the longest queues, the ones nearest to the pubs on fri/sat nights have the longest queues for some unknown reason, lol
You are talking about doner kebabs, JJ. Those strips of lamby, spicy fat which are foul. You can have a chicken tikka kebab or a lamb kebab which are chunks of proper meat on a skewer.
Doner kebabs are horrible. The other type are delicious.
I disagree, doner kebabs are delicious, especially with some chilli sauce, and avoiding any salad that'd spoil it. Full of fat & calories though, so hardly ever have one. Last one would have been about 3 years ago at a guess.
Not brave enough to have a doner but the I do recall ordering a shish many moons ago and being rather bemused watching it be assembled, wrapped and then bunged in the microwave. Microwaved lettuce is not the best as I now know to my cost. :-(
Food poisoning on a stick. I don't like doner kebabs.
I like a nice shish from our nearest decent kebab shop. They're made with proper lamb and they even ask you how you'd like it cooked. Chunks of lamb, peppers, onions and mushrooms and then loaded with salad.
I do wonder - when there lots left of the lamb on the pole at end of evening - how do they keep it "fresh". Would sincerely hope they don't keep it on the pole - that's the thing that would put me off.