Plums

[Barmaid]

Just been given a huge bowl of plums by a grateful neighbour. I'm too tired to cook them or make crumble and have to work all weekend.

What's the best way to freeze them? De-stone? Whole? Blanch? Normally I wouldn't bother freezing and just do something with them but I shall be working til midnight

[Mamyalynne]

This looks to be the most recommended way.

https://www.thespruceeats.com/how-to-freeze-plums-2216929

[Buenchico]

Mamya just beat me to it with that link. However I'll go along with it anyway, as freezing the cut plums as individual pieces, before putting them all into a bag, seems sensible to me. Otherwise, if you put them all into the bag before freezing them, they'd probably end up as one big solid mass.

[Barmaid]

Cheers both. I always open freeze stuff. Just wasn't sure what to do with them first.