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Lountnza - smoked loin of pork

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Oneeyedvic | 08:50 Tue 28th Feb 2006 | Food & Drink
3 Answers
In my favourite Greek restaurant, they have this as a starter with some halloumi cheese. It is chargrilled and served with a salad.

Does anyone know what this is / how to recereate it?

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Wow - over 7 months after posting, I get an answer - that is amazing.

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Lol just an old lady that couldn't sleep last night and decided to look back at all the unanswered questions on here and answer the ones I could - even one that old.

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