crisgal
i took ages to convince myself it was worth the money ,like many people i have one of those classic "gadget graveyard" cupboards full of thing i was convinced was going to revolusionise the way i cooked and save me sooooooo much time and mess lol, but i can honestly say this will not be going in that cupboard, one quick example, my teenage daughter often rushes in with a couple of friends saying can they have something to eat as they are going out again soon so i just cube some potatoes put them in with about 7mls of olive oil, after 10 mins add a pack of good quality ( you need ones with high meat content or too much fat comes out of them i use sainsburys butchers choice) cocktail sausages, after another 15 mins add frozen peas and fresh button mushrooms,then for last 5 mins add some rashers of bacon. takes 35-40 mins in total they have a sausage and bacon hash that they all love and i only have one pan to wash up :-)