thanks red
get some frying steak, v thinly slice it and marinage with oyster sauce and a bit of soy - ginger/garlic if you like, i leave it for as long as poss but at least half hour
stir fry really quick then add veggies of your choice (for me pak choi and baby corn)
serve with rice or noodles
get a pack of mince, onion, garlic, sweetcorn and kindey beans (optional) chop ionion and garlic and fry till soft then add mince and dry fry - drain of fat, then add some stock and simmer until the liquid is reduced to a v thick gravy.
warm some pitta's and stuff mince inside - i would have cheese on the but sour cream is good to
you can also slice pots parboil them and put the mince into an oven dish layer the pots over the top and bake for a sort of take on cottage pie